We celebrated my Dad's birthday a couple weeks ago. He turned 56 on March 6th! :) Of course, I volunteered to make the cake. However, Dad doesn't care for fondant so I had to try to test out my buttercream skills... YIKES!
This was a homemade dark chocolate chip cake with dark chocolate ganache buttercream filling and frosting (crumb coat) and a dark chocolate fudge icing. I used the buttercream for the decorating. It was VERY tasty! :)
Happy (belated) Birthday Dad! Love you!

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