Upcoming Projects and a Fun Idea!

So, I have a few cake making projects coming up... some that have been requested and some are for upcoming birthdays!  :)

This week I will be making a two-tier cake and 2 6" inch cakes for a rehearsal dinner.  Color scheme is black, white, dark purple, and silver.  I'm still racking my brain for something super creative -- I'm sure it will come!  I did manage to learn how to make a couple different types of bows -- photos to soon follow.  The bigger bows are time consuming because I have to wait for every single piece to dry perfectly -- which doesn't always happen.

I also have a few birthday cakes coming up -- Rachel, my mother-in-law Cathie, and Keegan's daughter (Charlotte).  (I won't divulge any details until the final product is finished since I hope they will stay a surprise!)

I went to two specialty cake shops this week -- HEAVEN!  :)  I also got a great idea for some very unique flavored cupcakes  (Irish Car Bomb cupcakes)... Definitely a great idea for St. Patrick's Day -- but I think I will make them before then.

Anyways, here's a fun idea for a quick, easy dessert:  OREO TRUFFLES
One package of double stuff Oreos (Regular Oreos are fine too -- but not as creamy flavored)
8 oz of cream cheese

Grind up Oreos in a food processor (or put them in a Zip-Lock bag and crush them to be as small as possible).  Add all 8 oz of cream cheese into processor (or mix in a kitchen-aid mixer).

Roll up Oreo mix into little balls.  Put on wax paper and refrigerate for 20 minutes.

Melt chocolate (any kind - I prefer Wilton Melts) in a double boiler.  Drop the Oreo ball into the melted chocolate.  Place back on wax paper and refrigerate.

They are delicious!  ENJOY!  :)
Aly